Main Dining Menu
Main Dining Menu
TO START
- FRENCH ONION SOUP – $6
The ultimate comfort soup served in a classic crock - CHICKEN WINGS – $12
Crispy Fried Chicken Wings served with Carrots, Celery Sticks, & Bleu Cheese Dressing
Sauce Choices: Buffalo, Spicy Cajun, Garlic Herb Butter - TRUFFLE FRIES – $15
Crispy Fries tossed in Rosemary Infused Truffle Oil & Parmesan, served with Truffle Aioli - GOUDA STUFFED RISOTTO BALLS – $10
Red Pepper Risotto Stuffed with Gouda covered in Panko Bread & Deep-Fried until Golden Brown
Served with Cajun Ranch - SHRIMP COCKTAIL – $12
Poached Jumbo Shrimp served chilled with Cocktail Sauce
GRAINS & GREENS
- GREEK CHICKPEA & COUSCOUS POWER BOWL – $14
Chickpeas, Couscous, Spinach, Kalamata Olives, Grape Tomatoes, Cucumber, Red Pepper and Feta Crumbles Tossed in Greek Herb Vinaigrette
ADD PROTEIN
Chicken +6 | Shrimp +10 | Salmon +10 - BLACKENED SALMON SALAD – $16 | $22
Fresh Atlantic Salmon dusted in a Cajun Spice Blend and Char-Grilled served over a bed of Mixed Greens, Candied Apples, Seasoned Almonds, Dried Cherries & Bleu
Cheese, with Cherry Gastric - CRUSTY MUSTARD CHICKEN SALAD – $16 | $20
Signature Crusty Mustard Chicken on a bed of Crisp Romaine with Cherry Tomatoes, Cheddar Cheese,
Bacon Bits & Bell Peppers with Creamy Basil Dressing - GRILLED CHICKEN CAESAR – $15
Crisp Romaine Lettuce tossed in Creamy Caesar Dressing with Housemade Croutons, Asiago Cheese and topped with Grilled Chicken Breast - ANTIPASTO SALAD – $16 | $20
Salami, Pepperoni, Ham, Provolone, Kalamata Olives, Tomato, Red Onion, Banana Peppers and Parmesan over
a bed of Romaine. Served with Italian Dressing
HANDHELDS
All handhelds are served with choice of Fries, Onion Rings, House-Made Kettle Chips, Cottage Cheese, Coleslaw or Fruit Cup
Upgrade to Truffle Fries for only $2!
- SCC SIGNATURE BURGER – $15
Beef Burger Patty lightly seasoned SCC with your choice of Cheese, Shredded Lettuce, Onion, Tomato, & Pickle served on a Toasted Brioche Bun - BISON BURGER – $17
Ground Bison Patty Spice Rubbed and Char-Grilled on a Toasted Brioche Bun with Truffle Aioli. Served with Lettuce, Tomato, Onion, and Pickles - *NEW* UPGRADE YOUR BURGER
Ask your server to upgrade your SCC Burger to a Patty Melt, Mushroom Swiss Burger, or Black & Bleu Burger at no additional charge! - SCC QUESADILLA – $12
Grilled Flour Tortilla with Cheddar Jack Cheese, Roasted Peppers and Onions. Served with Guacamole, shredded
Lettuce, Pico de Gallo, Seared Jalapeno & Sour Cream
ADD PROTEIN
Add Chicken +$3 | Shrimp +$6 - CORNED BEEF REUBEN – $14
Tender Shaved Corned Beef Brisket with Sauerkraut on Toasted Rye with Swiss Cheese and Handmade Zesty Russian Dressing - THE CLUB – $14
Layers of Roasted Turkey, Smoked Ham, Crispy Bacon, Sharp Cheddar, Tomato, Lettuce, & Fresh Herbed Mayo on your choice of Bread - CHICKEN PHILLY CHEESESTEAK – $12
Marinated Chicken Sauteed with Mushrooms, Peppers, Onions, American and Provolone Cheese on a Toasted Hoagie Roll - DELI SANDWICH – $14
Your Choice of Ham, Turkey, Chicken Salad or Egg Salad with Lettuce, Tomato & Fresh Herbed Mayo
ENTREES
Dinner Menu is available after 5:30 pm
- GRILLED BEEF TENDERLOIN – $38
6 oz Center Cut Black Angus Filet of Beef Tenderloin, Dry Spice
Rubbed and Char-Grilled to order, served with Demi-Glace - WALLEYE PICCATA – $28
Filet of Walleye dusted in Seasoned Flour & Sauteed in a White Wine Butter Sauce with Fresh Herbs, Shallots, Capers, and Artichokes. Served with Choice of Starch and Seasonal Vegetable - POACHED SALMON – $28
Wine & Lemon Poached Filet of Atlantic Salmon served over Dill Cream Sauce with Choice of Starch & Seasonal Vegetable - CAJUN ALFREDO – $20
Penne Pasta, Diced Tomatoes, Peas and Scallions tossed in a Creamy Cajun Alfredo Sauce
ADD PROTEIN
Add Chicken +$3 | Shrimp +$6 - SPINACH STUFFED CHICKEN SUPREME – $28
Airline Chicken Breast with Creamy Spinach, Artichoke and Parmesan Stuffing served over Supreme Sauce, with Choice of Starch & Seasonal Vegetable - CHICKEN MAKHANI – $26
Tender Chicken simmered in a Creamy Indian Inspired Sauce over Aromatic Basmati Rice, served with Warm Tandoori Naan - SIGNATURE MUSTARD SHRIMP – $28
Mustard and Panko Crusted Jumbo Shrimp served with Basil Garlic Cream Sauce and Choice of Starch
& Seasonal Vegetable - SIGNATURE MUSTARD CHICKEN – $26
Mustard Crusted Chicken Breast dusted in Panko Breadcrumbs, served with Basil Garlic Cream Sauce, Choice of Starch & Seasonal Vegetable
CHOICE OF STARCHES
- Garlic Mashed Potatoes
- Rice Pilaf
- Baked Potatoes
- Roasted Red Potatoes
- Risotto
GRAINBOWLS
- Tex-Mex Quinoa Grain Bowl – $12
Chicken Thighs, Quinoa, Corn, Black Beans, Avocado, Farmers Cheese, Chipotle Lime Vinaigrette - Shrimp & Lentil Power Bowl – $14
Lentils, Chickpeas, Spinach, Red Peppers, Lemon Thyme Vinaigrette, Grilled Shrimp
BREAD SELECTION
- White, Marbled Rye, Wheat, Flour Tortilla
CHEESE SELECTION
- American, Cheddar, Gouda, Provolone, Swiss, Bleu
WARNING
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
